Schedule

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HTC in Asia offers a range of training programme designed to develop the skills of hospitality professionals.

Our programmes are developed to assist those working within the hospitality, tourism and food industries to strike the perfect balance between service, human resources, leadership and financial reports.

Each programme is developed in conjunction with industry leaders to ensure relevant and applicable content.

 

Month: Year:
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* Banana cakesBanana cakes

Time: 10:00 am

The way you cannot imagine - Part 1

Time: 10AM - 1PM

Fee: RM 200 + 6%, G.S.T per person per workshop (Cash or bank transfer only)

Chef : Chef Reyna

Venue : Menara IMC, 8th Floor Annexed Block, No. 8 Jln Sultan Ismail, 50250 Kuala Lumpur, Malaysia

*Registration closed on 31st March 2017, Friday by 12.00 noon

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* French Petits GâteauxFrench Petits Gâteaux

Time: 10:00 am

These lovely French Petits Gâteaux

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* How to Manage Rest/cafeHow to Manage Rest/cafe

Time: 9:00 am

How to Manage Your Own Restaurant / Cafe

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* How to Manage Rest/cafeHow to Manage Rest/cafe

Time: 9:00 am

How to Manage Your Own Restaurant / Cafe

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* How to Manage Rest/cafeHow to Manage Rest/cafe

Time: 9:00 am

How to Manage Your Own Restaurant / Cafe

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* How to Manage Rest/cafeHow to Manage Rest/cafe

Time: 9:00 am

How to Manage Your Own Restaurant / Cafe

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* Toastmaster / mistress EpisodeToastmaster / mistress Episode

Time: 10:00 am

The making of a toastmaster / mistress Episode 1

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Category Key
 Management Courses
 Weekend Leisure Class